The small town of Kumily, located in the Idukki district of Kerala, is a hidden gem in the southern part of India. Known for its lush greenery and scenic beauty, this town is also a major hub for trading, curing, and grading cardamom. With its rich history and cultural significance, Kumily has become a must-visit destination for tourists and traders alike.
Cardamom, also known as the “Queen of Spices”, is a highly prized commodity in the global market. It is used in various cuisines and has numerous health benefits. And Kumily is the heart of cardamom production in India, making it a crucial spot for trading and exporting this valuable spice.
The town of Kumily is blessed with a perfect climate and soil conditions for growing cardamom. The cool and misty weather, along with the fertile soil, provides the ideal environment for this spice to thrive. The cardamom plantations in Kumily are spread across the hilly terrain, giving the town a picturesque landscape.
The trading of cardamom in Kumily dates back to the 19th century when the British first introduced it to the town. Since then, it has become an integral part of the local economy, providing employment and livelihood to thousands of people. The trading of cardamom takes place in the famous Kumily Spice Market, which is a bustling hub of activity.
The market is a sight to behold, with rows of shops and stalls selling different varieties of cardamom. The aroma of the spice fills the air, and the vibrant colors of the packaging add to the charm of the place. Traders from all over the country come to Kumily to buy cardamom, making it a major trading center.
Apart from trading, Kumily is also known for its cardamom curing and grading facilities. The curing process involves drying the cardamom pods in ovens, which enhances their flavor and aroma. The grading process ensures that only the best quality cardamom is sold in the market. The town has modern and efficient curing and grading units, making it a preferred destination for buyers.
The cardamom industry in Kumily has also played a significant role in the development of the town. The revenue generated from the trade has led to the construction of better roads, schools, and hospitals, improving the overall standard of living for the locals. The industry has also promoted tourism in the town, with many visitors coming to witness the cardamom trade and experience the local culture.
Kumily is not just about cardamom; it is also a cultural hub. The town is home to various indigenous tribes, each with its unique traditions and customs. The tribal communities are involved in the cultivation and trading of cardamom, making it a vital part of their livelihood. The town also hosts an annual cardamom festival, which celebrates the spice and the local culture, attracting tourists from all over the world.
In addition to cardamom, Kumily is also famous for its other spices like pepper, cinnamon, and cloves. These spices are also traded in the market, making it a one-stop destination for all your spice needs. The town also has numerous spice gardens and plantations that offer guided tours, giving visitors an insight into the process of spice cultivation.
Kumily is not just a trading hub; it is a place of natural beauty and cultural diversity. The town is surrounded by lush green forests, and the Periyar Tiger Reserve is just a stone’s throw away. The reserve is home to various wildlife, including tigers, elephants, and rare species of birds, making it a popular tourist attraction.
In conclusion, Kumily is a town that has a lot to offer. It is not just a major hub for trading, curing, and grading cardamom, but also a place of scenic beauty, cultural significance, and warm hospitality. So, if you ever find yourself in Kerala, do not miss the opportunity to visit Kumily and experience the magic of this spice town.